The Singapore Edition: The people’s choice for luxury hospitality
The good evaluations forecast well for the hotel, which denotes Edition’s first foray right into Southeast Asia. The hotel company, founded by hotelier Ian Schrager in partnership with Marriott International, very first ventured into Asia with the opening of The Tokyo Edition Toranomon in 2020.
The hotel includes a striking frontage made of glass and bronze, which in turn distinguishes it from Boulevard 88 and other adjoining buildings. An indoor courtyard, lushly decked out with greenery, includes an additional layer of separation in between the hotel rooms and houses, while a skies bridge on the ninth storey attaches the two buildings.
World-renowned architect Moshe Safdie of Safdie Architects, in partnership with DP Architects, transformed the site into a new benchmark for modern luxury. To develop separate identities between the hotel and the homes, Safdie chose two unique designs, with the houses extending a set of 28-storey towers that perch above the hotel rooms, that are housed in a broad, low-rise six-storey block.
Schrager, together with the Hong Kong-based style company Cap Atelier, designed the hotel’s interiors. Getting in the hotel, visitors are welcomed by a double-height lobby anchored by a grand spiral staircase that leads to the rest of the hotel’s various services. These consist of the trademark bar Punch Room, the Wonder Room micro club and the sunroom, that presents over 300 native plant varieties along with 162 managed fern rounds suspended from above. Other amenities feature function rooms and a ballroom.
The Singapore Edition provides a mix of guest rooms and suites, ranging from basic king rooms beginning with 38 sqm (409 sq ft) to sizable suites starting from 67 sqm (721 sq ft). The biggest accommodation at the hotel is a 200 sqm (2,153 sq ft) penthouse, full with a lounge, dining room, completely equipped kitchen area, and an outside balcony with a private pool.
While the hotel’s layout and amenities are excellent, general manager Romdhane thinks that ultimately, The Singapore Edition’s appeal boils down to the customised service delivered by its team. “This commitment to authenticity, combined with our world-class facilities, creates an exceptional guest experience that motivates repeat visits,” he claims.
The Singapore Edition, a 204-key upscale hotel on Cuscaden Road, has actually immediately gained prestige within the city’s hospitality landscape. Since it opened its doors in November 2023, the hotel has garnered recognition for its roomy suites, striking style and mindful professional service.
Visitors have accessibility to a complete array of wellness and lifestyle amenities, involving a day spa with seven therapy rooms, thermal pools, sauna and steam rooms, and a wellbeing lobby. At the sky bridge, a 43m infinity swimming pool includes a transparent oculus, enabling visitors swimming over it to look down at the courtyard underneath.
The reviews are also constant with The Singapore Edition’s performance at the EdgeProp Singapore Excellence Awards (EPEA) 2025. The hotel scored the People’s Choice Prize after amassing the most choices in the hotel classification. The accomplishment marks the 2nd time the hotel has actually secured a title at the awards. Last year, it took home the award for Best Luxurious Hotel.
The Singapore Edition is positioned within the Tanglin Road-Cuscaden Road area, near Orchard Road. The hotel becomes part of a mixed-use development by City Developments, Hong Leong Holdings, and Schrager’s Lea Investments that also includes the 154-unit high-class condo Boulevard 88. The mixed-use plan is a redevelopment of the previous Blvd Hotel.
Rounding out the hotel’s offerings are its dining outlets, which include Fysh, the first international station of Australian chef Josh Niland. The restaurant offers a reimagined take on the seafood steakhouse, with an attention on sustainability and fairly sourced produce.
” As a brand-new generation of lifestyle luxury hotels, we draw in critical guests that seek modern-day deluxe past traditional conventions,” claims Ranim Ben Romdhane, the hotel’s general manager. “Our style centers on clean, minimalist aesthetics boosted by unexpected pops of colour and distinctive fixtures, creating areas that resonate universally whilst maintaining sophisticated appearance.”
